Creamy avocado salad dressing made with ripe avocado, cilantro, lime.
Vegetarian casseroles can be either a main dish or a side dish depending on the recipe and the size of your appetite.
Learn how to make this popular healthy snack fromGujarat - Khandvi rolls. These melts in the mouth, softand flavorful rolls are made with gram flour and then tempered with mustard seeds and garnished with cilantro and coconut.
This carrot cake is super moist, wonderfully spiced, and perfect for smaller gatherings and celebrations.
Mexican Jackfruit Green Pozole
Dudhi methi na muthia is a popular Gujarati snack made with vegetables, flour and regular spices. It is very tasty and serves as a tea time snack, for breakfast or even as a light dinner along with Green Chutney.
Ganesh Chaturthi Special
Simple Green Salad is light, refreshing and delicious
Vegan Ingredients: 1 Can Chickpeas, cooked, mashed 1 ripe Avocado, mashed 2 Tablespoons Celery, diced 1 stalk green onion, diced Sea weed bits, Kelp or dulce flakes Juice of half a lime or lemon a pinch black pepper powder salt to taste Procedure: Mix everything until well combined. Adjust flavorings to taste. Serve on […]
