Vegan Gingerbread Cake! This deliciously moist and relatively healthy spice cake.
The vegetable muffinsare perfect as a grab n’ go snack, breakfast, or lunchbox treat for toddlers,kids, and adults alike! They’re naturally dairy-free, gluten-free, grain-free,vegan and low-carb
Saag paneer is made with other leafy greens (such as mustard greens).
This healthy 15 minute vegan recipe is packed withprotein and tons of veggies.
The dish is made from colocasia leaves that have been smeared with a masala paste, steamed and then shallow fried.
This carrot cake is super moist, wonderfully spiced, and perfect for smaller gatherings and celebrations.
Dudhi methi na muthia is a popular Gujarati snack made with vegetables, flour and regular spices. It is very tasty and serves as a tea time snack, for breakfast or even as a light dinner along with Green Chutney.