Ahealthy, flavorful chutney packed with roasted veggies and lentils, perfect asa dip, spread, or accompaniment.
Orange dressings offer a refreshing, tangy-sweet flavor perfect for brightening salads, marinades, or as a zesty drizzle over roasted vegetables.
A GF substitute for classic Sooji Halwa or Rawa Kesari or Sajjige. This makes a perfect dessert for Hindu fasting (vrat or upvas). This halwa is made from boiled, mashed red sweet potatoes.
Acreamy, cheesy, spicy corn dip served warm from the oven with tortilla chips.
Build your own Buddha Bowl. This buddha bowl recipe is super fresh,delicious and versatile! The rice and veggies and dressing can be made inadvance and stored in the refrigerator.
Keep it light and healthy with this chopped vegetable salad with fresh summer vegetables. It’s quick, easy and customizable.
Fresh Pickle with Pickle Masala is an Indian spice mix that is used to make pickles. My amma's authentic pickle powder adds a burst of traditional flavor to every dish.
Tofu Tikka Masala is a hearty meal, loaded with authentic Indian flavors! This is a quick and flavorful Tofu Masala recipe that takes just 10 minutes to prepare. Serve with basmati rice or a flatbreadlike vegan naan or roti.
Creamy, zesty easy-to-make vegan ranchdressing takes this sandwich to the next level!
