Red Beet Cutlets/Burger

[Red Beet Cutlets (a signature dish at Annapoorna) are the same as Burgers that everyone is familiar with. Back in India we make cutlets out of potatoes, raw green bananas, black chick peas and a host of other types of cutlets! Today‚Äôs is not only our family favorite but is the favorite of many ofContinue reading “Red Beet Cutlets/Burger”

Cauliflower Buffalo Wings

These make for a perfect snack on game day or otherwise… Cauliflower Buffalo Wings Recipe Ingredients:1 small head Cauliflower Florets, separated, washed and dried wellBatter ingredients:1/2 C Chickpea flour (besan) or Rice flour or Oat flour or flour of your choice1/4 C water1/2 tsp Garlic powder1/2 tsp Onion powder1/4 tsp Black pepper powder1/4 tsp saltContinue reading “Cauliflower Buffalo Wings”

Poha Upma/Hash

Time: 15-20 mins including prep timeServes: 2 Ingredients:Vegetables of your choice: 1/2 C each:Onions, tomatoes, potatoes, sweet potatoes, baby lima beans, peas, corn, carrots, edamame, red cabbage, cabbage, peppers, zucchini, yellow squash, greens (spinach, collard greens, chard etc.) 1 C thick Red poha (flattened rice, available at any Indian grocery store)1/8 tsp or a pinchContinue reading “Poha Upma/Hash”

Oats Upma/Hash

Ingredients:1 C Old fashioned rolled Oats1 tsp finely chopped fresh ginger1 TBS Lemon juice2 TBS chopped cilantro1 TBS dry roasted peanuts or seeds of your choiceSalt to taste Vegetables of your choice: 1/2 – 1 C each:Onions, tomatoes, potatoes, sweet potatoes, baby lima beans, peas, corn, carrots, edamame, red cabbage, cabbage, peppers, zucchini, yellow squash,Continue reading “Oats Upma/Hash”

No dough Pav bhaji Pizza, Mexican Pizza Variations

Pav bhaji is a favorite Indian street food full of vegetables and is very flavorful and delicious! Pav means pull apart buns and bhaji means vegetable mash! It is one dish that is the favorite of kids and adults alike! Many vegetables that the kids don’t like can be hidden in this dish. So don’tContinue reading “No dough Pav bhaji Pizza, Mexican Pizza Variations”

Zucchini Corn Spinach Fritters/Bhajiyas/Pakoras

*Corn Zucchini Fritters/Bhajiyas* INGREDIENTS: 1 C grated zucchini 1 C whole fresh or frozen corn 1C fresh chopped spinach or greens of your choice 1 C raw grated potato 1 C thinly sliced onion 1/4 C oat flour or rolled oats 1/4 C rice flour 1 T roasted cumin 1-2 T chopped jalapeno or greenContinue reading “Zucchini Corn Spinach Fritters/Bhajiyas/Pakoras”

Grits Handvo – an Indian savory cake

Ingredients :2 C yellow corn grits/polenta, millet rawa, or raagi rawa 1-2 T cream of wheat/sooji, (optional) 1 T chickpea flour or besan as thickening agent (optional) or handvo flour in place of sooji + besan 2 T flax meal 5 small or 2 large zucchini, grated 1 small bottle gourd, grated (doodhi) 1-2 onions,Continue reading “Grits Handvo – an Indian savory cake”