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  Idli is a very popular breakfast recipe made in almost every South Indian household, for breakfast or dinner. These are very healthy, fermented and steamed rice cakes, served with chutney or sambar.

  Coconut chutney is a south Indian chutney, a side-dish or a condiment, common in the Indian subcontinent.

  A spicy fitters or savoury snack recipe . It is an ideal evening tea time crispy and crunchy snack.

  This Homemade Mexican 7 layered dip is the perfect dish for parties and is the first dish to disappear. Quantity depends on the size of your glass container: 7 Layers: Refried Pinto Beans Salsa Cashew Queso Guacamole Shredded Lettuce Green Onions, chopped Black Olives, chopped Refried Pinto Beans: Take 2 cups cooked pinto beans or 1 can Pinto beans

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  Oil free Falafel patties made with ground chickpeas, herbs, spice and garlic. Serve thme with tatziki sauce.

  Creamy avocado salad dressing made with ripe avocado, cilantro, lime.

  Vegetarian casseroles can be either a main dish or a side dish depending on the recipe and the size of your appetite. 

  Learn how to make this popular healthy snack fromGujarat – Khandvi rolls. These melts in the mouth, softand flavorful rolls are made with gram flour and then tempered with mustard seeds and garnished with cilantro and coconut.