My Amma’s Rasam Powder recipe

Ingredients:4 C coriander seeds4 C whole dried red chilies1/2 TBS fenugreek seeds1 tsp black pepper corn1 tsp cumin1 tsp mustard seeds1/2 tsp Hing (Aesofotida)1 small bunch curry leaves Directions:Dry roast fenugreek, peppercorn, and cumin, until light brown and set aside to cool.Grind to a fine powder.Dry roast coriander seeds, chilies, and curry leaves, until lightContinue reading “My Amma’s Rasam Powder recipe”