One-Pot Green Pulav
A very popular and flavorful Indian main dish - Pulao is everyone’s favorite. It is an one pot dish, is easy to put together and is nutritious. Served with Raita.
Mango Kulfi Ice Cream (Plant-Based)
Creamy plant-based Mango Kulfi Ice Cream made with nuts, oats, dates & fresh mangoes — a healthy, dairy-free summer dessert.
Green Jackfruit Chikn Curry
A tasty and healthy plant-based curry made with tender jackfruit,enjoyed as a special dish with rotis or naan on festive occasions.
Rajma Masala Whole Foods, Plant Based)
A hearty and wholesome curry made with kidney beans slow-cooked in a spiced onion-tomato gravy.
HEALTHY HOME-MADE GRANOLA
Finding commercial granola that does not contain oil is nearly impossible. This is a food that can be perfectly delicious, and still crunchy, without added oil. Making your own homemade granola is easy, and you don’t even need a food dehydrator. Serve over hot cereal or with fruit.
Red Beet Hummus
Homemade hummus is a fresh, healthy, and flavorful dip made with simple ingredients, perfect for snacks, spreads, and sharing.
Roasted Lentil-Vegetable Chutney
Ahealthy, flavorful chutney packed with roasted veggies and lentils, perfect asa dip, spread, or accompaniment.
Orange Dressing
Orange dressings offer a refreshing, tangy-sweet flavor perfect for brightening salads, marinades, or as a zesty drizzle over roasted vegetables.
Spicy Sweet Corn Dip
Acreamy, cheesy, spicy corn dip served warm from the oven with tortilla chips.
Vegetable Salad
Keep it light and healthy with this chopped vegetable salad with fresh summer vegetables. It’s quick, easy and customizable.