ALL RECIPES

  South Indiancuisine has a lot of simple recipes, and this toghiyal is one such recipe.And you can prepare this chutney in less than 30 minutes! The activecooking time is only 10 minutes.

  Navratan Curryis a luxurious and creamy dish made with vegetables and nuts. It is mildlysweet in flavor, and it is made by adding a variety of ingredients.

  Chiapudding is a nutritious and delicious treat making it a satisfying and healthy option for breakfast or dessert.

  Quinoa upma is a nutritious, hearty upma variant made with nutty quinoaseeds, vibrant seasonings and heathy mixed veggies. Make it for breakfast orbrunch!

  Spicy Queso is a classic comfort dish elevated with a vegan twist, featuring acreamy cashew-based sauce that satisfies cravings without sacrificing flavor ortexture.

  Carrot-Oat Squares are wholesome vegan treats bursting with the natural sweetness of carrots and hearty oats, providing a nutritious and satisfying snack or dessert option. These squares are oil-free, making them a guilt-free indulgence for those seeking a healthier alternative.

  A very popular and flavorful Indian dish – Lemon Rice iseveryone’s favorite. It is very easy to put together with ingredients youalready have in your pantry. Served with Raita, it makes a complete meal.

  A very creamy and rich dessert that is very easy to puttogether. Traditionally made with soaking rice and almonds, this recipe hasbeen modified to simplify the process.

  Lotus root soup with peanuts soup recipe which is light,healthy and delicious. Slow-cooked Chinese soup such as this is known to benutritious.

  This rich and vegan healthy brownies are completelydelicious, and the recipe is so easy to make!