HomeALL RECIPES Soups/Stews Millet & Rice Ramen Broccoli Soup

Millet & Rice Ramen Broccoli Soup

February 18, 2024 By annacom Comments are Off

 

Millet & Rice Ramen Broccoli Soup

This yummy soup is made with simple ingredients and readyin only 25 minutes – it’s an easy meal for busy weeknights, and a great ideafor lunch meal prep!

  • 1 Cake Millet & Rice Ramen
  • 1 Cup Edamame (peas or black-eyed Peas)
  • ½ Cup Broccoli
  • 1 Tablespoon Ginger finely chopped
  • 2 Thai green chillies finely chopped
  • ½ Cup Shredded Vegetable or left over salad
  • 1 Tablespoon Miso (optional)
  • 1 Tablespoon Soy Sauce
  • 2-4 Cups of Water
  • Pepper
  • Salt
  1. Cook Ramen per instructions on the package.
  2. Start with 2-4 cups of water. Bring to a boil.
  3. Add frozen Edamame, peas, or blackeyed peas and Broccoli stems.
  4. Add Ginger and Thai Green Chilies.
  5. Bring to Boil and turn off stove.
  6. Add finely diced & shredded vegetables or left over salad.
  7. Add 1 tablespoon Miso and 1 tablespoon Soy Sauce.

Garnish with Fresh Thai basil (or alternatively you can also use, frozen thai basil, finely chopped)

Quick delicious lunch idea!!!

Soup, Stew, Lunch
Millet, Rice Ramen, Broccoli, Soup, Gluten-free, Plant-based, Nutritious, Wholesome, Delicious

Comments are closed.